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Honey Orange Glazed Ham

This glazed ham is a showstopping blend of sweet, citrusy, and savory flavors, perfect for gatherings or a cozy family dinner. The rich honey and bright orange glaze caramelize beautifully, creating a glossy, flavorful crust. Serve with mashed sweet potatoes or roasted Brussels sprouts for a festive and delicious meal.
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Prep Time: 15 minutes
Cook Time: 2 hours
Cut: Ham
Servings: 24
Calories: 150kcal

Ingredients

  • 8 lbs fully cooked boneless ham
  • 2 tbsp orange juice
  • 1 cup honey
  • ¼ tsp ground cinnamon
  • ¼ tsp ground cloves

Instructions

  • Preheat the oven to 325°F.
  • In a small bowl, combine orange juice, honey, cinnamon, and cloves. Mix well.
  • Place ham on a rack in a shallow roasting pan. Roast in the oven for 2 hours (about 15–18 minutes per pound of meat).
  • Baste the ham with the honey glaze during the last 45 minutes of cooking. Pre-cooked ham is safe to eat when the internal temperature reaches 165°F.
  • Remove from the oven and allow the ham to rest for at least 3 minutes before slicing and serving.

Nutrition

Calories: 150kcal | Carbohydrates: 12g | Protein: 17g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 40mg | Sodium: 920mg
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