Easy Pork Won Tons

Total Time: 40 minutes
Course: Appetizer
Cuisine: Asian
Keyword: easy
Cut: Ground Pork


  • 1 lb ground pork
  • 1/2 c water chestnuts chopped
  • 1 pinch salt
  • 1 Tbsp soy sauce
  • 2 green onions chopped
  • 1 package won ton wrappers
  • oil for frying


  • Mix together first six ingredients
  • Wrap one teaspoon of meat mixture in each won ton wrap (following package directions to seal wraps securely).
  • Deep fry in 350 to 375℉, turning until golden brown and internal temperature reaches 160℉.
  • Serve hot with Sweet & Sour Sauce
Tried this recipe?Let us know how it was!